Cordia Harrington

Cordia W.
Harrington is the founder of Crown Bakeries LLC, founded in 1996, serving as Chairman since its founding.
Current jobs include Director at Chief Executives Organization, Inc., Director at American Bakers Association since 2024, Director at Women Corporate Directors, Director at Nashville Entrepreneur Center, Independent Director at Ascent Global Logistics since 2020, Independent Director at Global Crossing Airlines Group, Inc. since 2021, Trustee at Belmont University since 2008, Member at Leadership Nashville Foundation, Member at The Committee of 200, Owner at Cold Storage of Nashville LLC, Member at Chi Omega Fraternity Foundation, and Advisor at Tennessee Community Ventures LLC.
Former jobs include Director at Zoe's Kitchen USA LLC from 2015 to 2018, Director at Emergent Cold LP from 2017 to 2020, Director at Federal Reserve Bank of Atlanta (Nashville Branch) from 2007 to 2013, Director at Tennessee Education Lottery Corp., Board Member at McDonald's Corp.
from 2010 to 2017, Board Member at Federal Reserve System from 2006 to 2012, Member at Saint Thomas Health Services, and Member at PearlPoint Cancer Support, Inc. Education includes undergraduate and doctorate degrees from The University of Arkansas.