Angelo Manaresi
Director/Board Member en DATALOGIC S.P.A. .
Perfil
Angelo Manaresi is currently the Lead Independent Director at Datalogic SpA.
He is also the Scientific Director at Bologna Business School.
In addition, he holds the position of Professor-Economics & Business Management at Alma Mater Studiorum - Università di Bologna.
Dr. Manaresi is a member of Società Italiana Marketing, Accademia Italiana Di Economia Aziendale, and European Marketing Academy.
Previously, Dr. Manaresi served as the Director at Università di Bologna Buenos Aires from 2010 to 2016.
He also worked as a Principal at Parmalat SpA.
Dr. Manaresi completed his undergraduate degree at Alma Mater Studiorum - Università di Bologna in 1986.
He later obtained his doctorate degree from London Business School in 1993.
Cargos activos de Angelo Manaresi
| Empresas | Cargo | Inicio |
|---|---|---|
| DATALOGIC S.P.A. | Director/Board Member | 01/01/2018 |
| Alma Mater Studiorum - Università di Bologna | Corporate Officer/Principal | 01/01/1999 |
| Bologna Business School | Chief Tech/Sci/R&D Officer | - |
| European Marketing Academy | Corporate Officer/Principal | - |
| Accademia Italiana Di Economia Aziendale | Corporate Officer/Principal | - |
| Società Italiana Marketing | Corporate Officer/Principal | - |
Antiguos cargos conocidos de Angelo Manaresi.
| Empresas | Cargo | Fin |
|---|---|---|
| Università di Bologna Buenos Aires | Director/Board Member | 01/02/2016 |
| PARMALAT SPA | Corporate Officer/Principal | - |
Formación de Angelo Manaresi.
| Alma Mater Studiorum - Università di Bologna | Undergraduate Degree |
| London Business School | Doctorate Degree |
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Empresas relacionadas
| Empresas cotizadas | 1 |
|---|---|
| DATALOGIC S.P.A. | Electronic Technology |
| Empresas privadas | 3 |
|---|---|
Parmalat SpA
 Parmalat SpA Food: Meat/Fish/DairyConsumer Non-Durables armalat SpA engages in the manufacture and distribution of food products. It offers milk products and fruit-based drinks. Its international brands include Zymil, Vaalia, Fibresse, and Omega3 Plus. It operates through the following segments: Milk, Cheese and Other Fresh Products, and Fruit Beverages. The Milk segment includes ultra-high temperature, pasteurized, condensed, powdered, and flavored milk. The Cheese and Other Fresh Products segment refers to yogurt, fermented milk, desserts, cheese, and butter. The Fruit Beverages segment relates to fruit juices, nectars, and tea. The company was founded in 1961 and is headquartered in Collecchio, Italy. | Consumer Non-Durables |
| Società Italiana Marketing | |
| European Marketing Academy |
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