WHAT'S COOKING GROUP NV/SA |
Mercado cerrado -
Otros sitios de cotización
|
Varia. Cinco días. | Varia. 1 de enero. | ||
| 75,4 EUR | 0,00 % |
|
-2,33 % | +13,55 % |
Resumen de negocios
- productos cárnicos cocidos (56,6% de las ventas netas): tiras de pollo a la plancha, trozos de tocino ahumado, jamones cocidos, patés, salamis, salchichas, etc. vendidos bajo las marcas Pluma® y Daniël Coopman®;
- platos preparados (43,4%): lasañas frescas (nº 1 en Europa), tagliatelles, canelones, macarrones, pizzas, etc. vendidos bajo las marcas Come a casa®, Vamos® y Stefano Toselli®.
A finales de 2022, el grupo contaba con 8 centros de producción situados en Bélgica (4), Países Bajos, Francia, Polonia y Reino Unido.
Las ventas netas se distribuyen geográficamente de la siguiente manera: Bélgica (25,6%), Países Bajos (42,3%), Reino Unido (11,2%), Francia (8,4%), Alemania (2,1%) y otros (10,4%).
Número de empleados: 2 353
Ventas por actividad
| EUR en millones | 2022 | Peso | 2023 | Peso | Delta |
|---|---|---|---|---|---|
Savoury
55,7
%
| 443 | 56,6 % | 464 | 55,7 % | +4,76 % |
Ready Meals
44,3
%
| 339 | 43,4 % | 369 | 44,3 % | +8,81 % |
Ventas por región
| EUR en millones | 2022 | Peso | 2023 | Peso | Delta |
|---|---|---|---|---|---|
Netherlands
42,2
%
| 331 | 42,3 % | 352 | 42,2 % | +6,37 % |
Belgium
25,6
%
| 200 | 25,6 % | 213 | 25,6 % | +6,57 % |
United Kingdom
10,9
%
| 87 | 11,2 % | 90 | 10,9 % | +3,49 % |
Other
8,8
%
| 81 | 10,4 % | 74 | 8,8 % | -9,66 % |
France
8,6
%
| 66 | 8,4 % | 72 | 8,6 % | +9,21 % |
Poland
3,8
%
| - | - | 32 | 3,8 % | - |
Directores
| Directores | Puesto | Edad | Desde |
|---|---|---|---|
Piet Sanders
CEO | Chief Executive Officer | 58 | 01/10/21 |
Yves Regniers
DFI | Director of Finance/CFO | 46 | 01/02/17 |
| Chief Tech/Sci/R&D Officer | 51 | 01/12/22 | |
Eric Kamp
COO | Chief Operating Officer | 61 | 01/05/20 |
| Chief Tech/Sci/R&D Officer | - | - | |
Peter Bal
CTO | Chief Tech/Sci/R&D Officer | 60 | 01/11/22 |
Ann De Jaeger
LAW | General Counsel | 53 | 01/04/22 |
Else Verstraete
HRO | Human Resources Officer | 57 | 01/05/22 |
| Corporate Officer/Principal | 55 | 01/12/14 |
Administradores
| Administradores | Puesto | Edad | Desde |
|---|---|---|---|
Kurt Coffyn
BRD | Director/Board Member | 56 | 26/05/17 |
Frank Coopman
BRD | Director/Board Member | 59 | - |
| Director/Board Member | 57 | 29/05/08 | |
| Director/Board Member | 67 | 23/05/06 | |
Inge Plochaet
BRD | Director/Board Member | 56 | 01/01/20 |
Paul van Oyen
CHM | Chairman | 63 | 01/01/22 |
Ann Vereecke
BRD | Director/Board Member | 61 | 28/05/14 |
Piet Sanders
CEO | Chief Executive Officer | 58 | 01/10/21 |
Clase de acciones
| Vote | Quantity | Flotante | Autocontrol | Total Float | |
|---|---|---|---|---|---|
| Acción A | 1 | 1 856 180 | 654 316 ( 35,25 %) | 0 | 35,25 % |
Información de la empresa
Empresas del grupo
| Nombre | Categoría y sector |
|---|---|
FreshMeals NV
 FreshMeals NV Food: Specialty/CandyConsumer Non-Durables Part of STAK COOVAN, FreshMeals NV is a Belgian company that manufactures ready-made pasta and pasta dishes. The private company is based in Lievegem, Belgium. The CEOs are Christophe Bolsius, Piet Herman Jozef Sanders. The company was founded in 2006. |
Food: Specialty/Candy
|
TerBeke-Pluma NV
 TerBeke-Pluma NV Food DistributorsDistribution Services Part of STAK COOVAN, TerBeke-Pluma NV is a Belgian company that wholesales meat and meat products. The private company is based in Wommelgem, Belgium. The company was founded in 2001. Piet Herman Jozef Sanders has been the CEO of the company since 2021. |
Food Distributors
|
Stefano Toselli SAS
 Stefano Toselli SAS Food: Specialty/CandyConsumer Non-Durables Stefano Toselli SAS produces chilled and frozen pasta. The firm's products include cannelloni bolognese, lasagna bolognese, spinach cannelloni and salmon lasagna. It distributes products in France, Spain, Germany, Italy, the United Kingdom, Ireland, Portugal, Belgium, Luxembourg, Switzerland, the Netherlands, Austria, Slovenia, Croatia, Slovakia, Hungary, Czech Republic, Poland, Denmark, Norway, Finland, Sweden, Greece, Chypre, Iceland, Estonia, Latvia, Romania, Bulgaria and South Africa. The company was founded in 1981 and is headquartered in Mezidon-Canon, France. |
Food: Specialty/Candy
|
Pasta Food Co. Sp Zoo
 Pasta Food Co. Sp Zoo Food: Major DiversifiedConsumer Non-Durables Part of STAK COOVAN, Pasta Food Co. Sp Zoo is a Polish company that manufactures ready meals and dishes. The private company is based in Opole, Poland. |
Food: Major Diversified
|
Sector
Ventas por actividad
Ventas por región
Beneficios anuales - Tasa de sorpresa
| Varia. 1 de ene. | Capi. | |
|---|---|---|
| +13,55 % | 149 M | |
| -4,93 % | 261 mil M | |
| -2,51 % | 94,98 mil M | |
| +3,19 % | 46,39 mil M | |
| +8,74 % | 39,99 mil M | |
| -0,65 % | 39,95 mil M | |
| -0,15 % | 38,02 mil M | |
| -16,78 % | 30,16 mil M | |
| -6,61 % | 28,72 mil M | |
| +11,32 % | 24,54 mil M |
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- Empresa What's Cooking Group NV/SA
