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Roger Dake
Director Técnico/Científico/I+D en International Dehydrated Foods, Inc. .
Perfil
Roger Dake is currently the Director of Research & Development at International Dehydrated Foods, Inc. He obtained his undergraduate degree from The University of Arkansas.
Cargos activos de Roger Dake
Empresas | Cargo | Inicio |
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International Dehydrated Foods, Inc.
![]() International Dehydrated Foods, Inc. Food DistributorsDistribution Services International Dehydrated Foods, Inc. manufactures and distributes poultry and meat-based ingredients. The firm specializes in the production of a variety of natural poultry ingredients and dehydrated meat. Its offers chicken protein, chicken broth, chicken fat, beyond chicken, CHiKPRO, and CHiKPURE. The company was founded by William Darr in 1982 and is headquartered in Springfield, MO. | Director Técnico/Científico/I+D | 19/12/2001 |
Formación de Roger Dake.
The University of Arkansas | Undergraduate Degree |
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International Dehydrated Foods, Inc.
![]() International Dehydrated Foods, Inc. Food DistributorsDistribution Services International Dehydrated Foods, Inc. manufactures and distributes poultry and meat-based ingredients. The firm specializes in the production of a variety of natural poultry ingredients and dehydrated meat. Its offers chicken protein, chicken broth, chicken fat, beyond chicken, CHiKPRO, and CHiKPURE. The company was founded by William Darr in 1982 and is headquartered in Springfield, MO. | Distribution Services |
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